Free Download PDF Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free
Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter.
Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions and some are naturally vegan as well. With inventive, well-tested, recipes and Aran’s clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time.
Recipes include:
• One-Bowl Apple, Yogurt, and Maple Cake
• Double Melting Chocolate Cookies
• Honeyed Apple Pie
• Buttery Shortbread
• Lemon Meringue Tartlets
• Baguettes, brioche, and boules
• Crispy Potato, Leek, and Kale Focaccia Pie
• Pumpkin and Pine Nut Tart
• And so many more tempting recipes
From the Publisher
Pumpkin and Pine Nut Tart
Braided Challah
Squash, Onion, and Cheddar Quiche
Toasted Hazelnut Thumbprint Cookies
Coconut Layer Cake with Caramel
Chocolate-Cashew Mousse Tart
Publisher:Sasquatch Books (October 26, 2021)
Language:English
Hardcover:320 pages
ISBN-10:1632173700
ISBN-13:978-1632173706
Item Weight:2.4 pounds
Dimensions:7.82 x 1.22 x 10.27 inches
Download PDF